“The #1 Staple in the American Diet is Overdue for a Category Redesign.”
– CEO Pete Levangie to WSJ
See How HealthSense® High-Fiber Wheat Flour is Revolutionizing Our Food.
On a Mission to Create
a Better Food System
For over 125 years, Bay State Milling has been on a mission to provide accessible, sustainable and nutrient-dense food ingredients. This relentless pursuit of better has spanned five generations of family ownership and continues to evolve as we and the foods we eat, change. We’re here to build a better food system, from the ground up.
Highest Quality Ingredients for Every Application
Our broad range of traditional and gluten-free flours, grains, seeds, mixes, and blends are responsibly sourced from our dedicated supplier and grower partners, expertly processed and milled to meet exacting specifications, shipped from our strategically located facilities and seamlessly integrated into our customers’ operations – where they’re transformed into the wholesome foods consumers love.
Obsessed
with Innovation
From reinventing existing products to developing new ones, our team of food and grain scientists, culinary experts, and nutritionists work collaboratively with our partners and customers from the field to the kitchen. From our innovation hub, The Rothwell GrainEssentials Center, our team develops products that are nutritious, delicious and on-trend with consumers’ ever-changing palates.
Committed
to Quality
We deliver more than ingredients to our customers; we deliver peace of mind. At Bay State Milling, we partner directly with growers at origin – forging strong relationships and providing a reliable supply of raw materials essential to navigating today’s dynamic market conditions. And it is just as important, we hold ourselves accountable – putting stringent quality assurance protocols in place and certifying our ingredients to the highest standards.
News!
Stay up-to-date on the latest Bay State Milling news!
Bay State Milling Named a 2026 US Best Managed Gold Honoree
As recently reported in Yahoo Finance, AP News, and PR Newswire, Bay State Milling Company has been selected as a 2026 US Best Managed Company. The company also earned the distinction of Gold Honoree, which recognizes organizations that have maintained Best Managed status for four to six years. Sponsored by Deloitte Private and The Wall […]
Health Uncensored with Dr. Drew: It’s Time to Wheat Better™
In a food landscape where consumers are increasingly connecting their diet to their long-term health, the “fiber gap” has become a massive public health challenge—and a significant market opportunity.
Thinking Cleaner? Consider Flour.
Now, more than ever before, consumers are paying closer attention to the food they consume. They’re taking a fine tooth comb to ingredient lists while still demanding more functional benefits from their food. HealthSense® High-Fiber Wheat Flour allows you to get right to the good stuff. It’s just one ingredient with incredible benefits.