Quality and consistency have always been our main ingredients.  As one of the most experienced milling companies in the U.S., we proudly produce the enduring flour brands that customers build their businesses on.  Whether you’re baking up a crusty artisan loaf, bringing your latest pizza concept to life, or creating a nutritious whole grain tortilla, you’ll find a Bay State Milling flour to meet your needs.  Our line-up includes conventional, whole grain and variety flours all milled for outstanding performance time after time.

Traditional Bakery

Whole & Ancient Grains

Rye

Specialty

Gluten Free

Organic

  • Call or email us to learn more.

    Let's discuss your grain-based food needs, learn about package sizes, or inquire about other services like custom blends. Use the form below or call 1-800-553-5687.