Bay State Milling’s BeneGrain® line of sprouted grains are carefully germinated to maximize flavor, nutrition and performance. These whole food ingredients fit directly into your consumers’ focus on healthful food with high nutritional availability and superb taste. BeneGrain® sprouted flours and whole ancient grains can be used in a wide range of applications–from specialty breads, to tortillas, snacks and cereals.
Click here to view the Bay State Milling Company BeneGrain Sprouted Brochure.
View the Bay State Milling Company BeneGrain Sprouted Wheat Fact Sheet.
= organic available
|Sprouted Wheat||Hard red wheat sprouted to an optimal level of enzymatic activity using a highly controlled process for the perfect balance of flavor, baking performance and nutrition. For use wherever applications call for whole wheat. Available in whole wheat flour and steel cut varieties. Non-GMO Project Verified.||BeneGrain®|
|Sprouted Rice Flour||
Developed for use in a range of applications, our sprouted
brown rice flour is carefully germinated to release powerful
enzymes resulting in a highly nutritious, gluten‐free flour
that delivers on taste and performance. Non-GMO Project Verified.
|Sprouted Amaranth||Sprouted amaranth is certified gluten free and provides a complete source of protein as well as dietary fiber and minerals. The slightly peppery flavor profile provides balance in a variety of grain-based applications. Available in whole grain and certified gluten free flour. Non-GMO Project Verified.||BeneGrain®|
|Sprouted Millet||Developed to release its full nutritional potential, sprouted millet is available in whole grain and certified gluten free flour. Ideal for adding visual interest and texture to a variety of baked goods and grain blends. Non-GMO Project Verified.||BeneGrain®|
|Sprouted Quinoa||Sprouted quinoa is a nutrient-rich, complete source of protein that is perfect for baked goods, salads, bars, snacks and cereals. Available in whole grain and certified gluten free flour. Non-GMO Project Verified.||BeneGrain®|
|Sprouted Oats||Bay State Milling sprouts identity preserved, purity protocol, gluten-free naked oats to deliver a boost of protein and bioavailability of nutrients when compared to traditional oats. Available in flaked or flour forms . Non-GMO Project Verified.||BeneGrain®|
|Sprouted Grain Blend||Take the guesswork out of creating a wholesome inclusion that will add flavor, texture and visual interest to your application. Sprouted wheat, sprouted rye, sprouted barley, sprouted oats, sprouted millet and sprouted flax delivery the goodness of whole grains with a less bitter profile than their non-germinated counterparts. Non-GMO Project Verified||BeneGrain®|
|Sprouted Gluten-Free Grain Blend||Sprouted brown rice, sprouted millet, sprouted sorghum, sprouted amaranth, sprouted flax and sprouted quinoa are combined to add protein, minerals and soluble fiber deliciously for your clean label formulation. Certified Gluten-Free and Non-GMO Project Verified.||BeneGrain®|