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VIDEO: Registered Dietitian Shares Best Foods to Halt Diabetes
Innovation

VIDEO: Registered Dietitian Shares Best Foods to Halt Diabetes

Jill Weisenberger, MS, RD, CDE is ranked as one of US News & World Report’s, 10 Dietitian’s You Need to Follow on Social Media, and a four-time book author. She has more than 20 years of experience as a registered dietitian-nutritionist (RDN) and is a certified diabetes educator (CDE) and certified health and wellness coach. The following is […]

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Boston Incubator Serves Opportunities to Diverse Food Businesses
Innovation

Boston Incubator Serves Opportunities to Diverse Food Businesses

It’s 7:30 a.m. on a Thursday. CommonWealth Kitchen, located in Boston’s Dorchester neighborhood, is already buzzing. There are six employees of the commissary kitchen, clad in white coats, gloves and hairnets moving by the large Hobart mixer, past the stark, stainless steel table and to the large pot, bubbling over an industrial burner. Across the […]

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Incremental Innovation in the Milling Industry
Innovation

Incremental Innovation in the Milling Industry

Jennifer Robinson, Bay State Milling Company’s VP of Corporate Quality Assurance, recently participated in a panel discussion that was published in Cereal Foods World entitled “Incremental Innovation in the Milling Industry.” The entire panel discussion transcript is available here. The article by Jayne E. Bock and Jess Sweley, originally appeared in Cereal Foods World vol. 63, no. […]

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SowNaked Oat Field Visit Grants New Perspective
Innovation

SowNaked Oat Field Visit Grants New Perspective

Vanessa Brovelli, Product Development Scientist/Manager

Last summer, I had a chance to visit farms in Fort Benton and Bozeman, Montana that were growing Bay State Milling’s SowNaked Oats. I worked with naked oats in the Rothwell GrainEssentials Center before the trip, but the opportunity to walk the fields and talk to farmers gave me an important perspective that will inform […]

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SowNaked Mindfully Farmed Oats Named Nexty Award Winner
Innovation

SowNaked Mindfully Farmed Oats Named Nexty Award Winner

Donna Reiser, Marketing Communications Manager

Bay State Milling Company is one of only 22 winners of the New Hope Network 2018 Expo West NEXTY Awards for outstanding new products in the natural products industry. SowNaked™ Mindfully Farmed Oats won for Best New Ingredient. NEXTY Awards are given to products that display the utmost in innovation, integrity and inspiration and help […]

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5th Generation Seed Connects Seeds to Supper
Innovation

5th Generation Seed Connects Seeds to Supper

It is common to hear the terms “field to fork” or “farm to table.” I often think of these ideas on a very small scale, like at the farmers market or a niche local restaurant. That notion is beginning to change. Recently, I had the opportunity to visit 5th Generation Seed, LLC, Bay State Milling […]

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